Global demand for fresh water is rising fast, and around the world, scientists are hard at work on smart, sustainable solutions.
Smallholder farmers service an astonishing amount of the global food need; helping them take advantage of modern farming practices helps everyone.
Bees don’t just make us honey. They deliver a crucial service that supports most of the world’s plant diversity – pollination. Preserving and promoting them and their habitats is good for everyone.
Soil is essential to producing the food we eat. Unless we act now we could lose it in a generation.
A quarter-pounder hamburger is meat, wheat, and veg—but it’s mostly meat. Americans eat more meat than anyone else on the planet, but meat is an inefficient food source.
The start of a new year is a chance to not only reflect on the past year, but an opportunity to set goals for the year ahead.